Project Description

Certified Organic
Canola Oil



Spack produces Certified Organic Canola Oil which is cold pressed from the seeds of organically grown rapeseed plant. Our Canola oil is derived from plants that are not genetically modified (non-GMO). Canola oil is rich in Omega 3 and is known as the cholesterol killer. With a medium heat tolerance which doesn’t solidify in low temperatures, it is one of the most popular plant-based oils used in the food industry. Canola oil is available as either crude (pure) or refined.  Our Certified Organic Canola Oil is physically refined in a certified organic bio refinery, with no chemicals used in the process.


Canola Oil is used for:

  • Bottled as a restaurant and home cooking oil
  • Key ingredient in dressings, sauces and mayonnaise
  • Baking and frying oil for industrial food and snack production

Products overview

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